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Bizarre Bali Food No Tourist Has Seen Before

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10 Rarest Foods In The World

2985127 views • 15-01-2017

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EXTREME Balinese Food Tour in Ubud BEST EVER MERCH SUPPORT OUR MISSION Special thanks to Bli Dodi IG blidodi for introducing us to the Best Ever Street Food in Bali A huge thanks to our Patrons, Beau Bourgeois, David Baliles, Cora Rogerson, Ryan Rhodes, Wah Yan, Muhammad Octovan, JLB, Alpa for supporting BEFRS mission Check out our Patreon rewards here Stay safe online unblock any site you want while traveling by using . Get 3 months free with 1-year plan 49 off Like our music Enjoy a free 30-day trial of Epidemic Sound for the best royalty free music BestEverIndonesiaTour BestEverFoodReviewShow BEFRS - - - - - - - - - - - - - - - - Exotic Street Food in Bali 1. WARUNG MAKAN JIK TONG Freshwater Turtle Lawar Sate ADDRESS Jl. Ayodia No. 1, Blahkiuh, Kec. Abiansemal, Kabupaten Badung, Bali 80352 FRESHWATER TURTLE LAWAR In a big bowl, mix together turtle meat, turtle skin, shredded coconut, fried onions, chili sambal, kalas Balinese curry, salt, pinch of lime, long bean, jackfruit and bumbu. FRESHWATER TURTLE SATE Place turtle meat on a stick and grill. PRICE 28,000 IDR1.96 USD per serving - - - - - - - - - - - - - - - - - 2. WARUNG SIOBAK KHELOK SINGARAJA Siobak ADDRESS Jl. Gatot Subroto Tim. No.256, Tonja, Kec. Denpasar Tim., Kota Denpasar, Bali 80234 SIOBAK Boil raw pig parts - tongue, ears, intestines, pork belly - and marinate in soy sauce. Chop up each part and cover with pork stock sauce. Add crunchy fried pork skin and crisps on the side. Served with rice and sauce on the side. Sauce Combine soy sauce, sweet soy sauce, bone boiled in sauce, tapioca starch and fermented bean tauco. PRICE 35.000 IDR2.46 USD - - - - - - - - - - - - - - - - - 3. AYAM GEPREK MADAGASKAR Spicy Chicken ADDRESS Jl. Gatot Subroto Timur No.238, Tonja, Kec. Denpasar Utara, Kota Denpasar, Bali 80231, Indonesia SPICY CHICKEN Mix crispy fried chicken with spicy sambal made from fresh tomato. PRICE 22.000 IDR1.54 USD - - - - - - - - - - - - - - - - - 4. FAMILY HOME Lawar Nyawan LAWAR NYAWAN Place raw honeycomb in the fire, roasting it on both sides until golden brown. Mince young jackfruit, fern, coconut. In a large bowl, mix young jackfruit, fern and coconut. Mince roasted honeycomb and add to the mixture. Add boiled honeycomb, salt, seasoning shallots, ginger, chilies garlic, fried chilies, shrimp paste, fried onions, fried garlic and lime leaf. Add more fried onion. 20.000 IDR1.40 USD - - - - - - - - - - - - - - - - - COME SAY HI INSTAGRAM besteverfoodreviewshow SUPPORT OUR MISSION Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. ABOUT BEFRS Hey, Im Sonny Im from the US but currently call Vietnam home. Ive been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. Im a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Dont forget to to Best Ever Food Review Show, so we can connect through food and travel and become Bestys - - - - - - - - - - - - - - - - - CREDITS DIRECTOR OF PHOTOGRAPHY Bret Hamilton CAMERA OPERATOR Nguyễn Tân Khải VIDEO EDITOR Sonny COLOR MASTER Quí Nguyễn PRODUCERS Liz Peterson My Huỳnh For business inquiries, please email marketingbefrs.com

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