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Jamun Fruit Jam is a delicious and easy jam recipe. Seasonal Fruits preserved in sugar are mentioned way back in the Jataka Tales and part of our food culture. Reference link below. This fruit jam is made of Jamun and unrefined cane sugar. Jamun is also referred to as Jaam, Jambhul, Java Plum, Indian Black Berry or Black Plum. Ingredients 250 gms Jamun 75 gms raw cane sugar 1 teaspoon lemon juice 14th Cup Water Please follow the instructions closely in the video for the perfect jam Do comment for any further inputs. Would be glad to reply soon. Also dont forget to for more native recipes. for more recipes Jataka Tale Link Fruit preserved in sugar
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